4 Jobs found for Chefs in Switzerland

JOB DESCRIPTION OF SWEET MAKER (HALWAI)SWEET AND SAVORIES - CHEF•    Preparing traditional and high-quality  Indian sweets and desserts•    Ensuring food quality and food safety, including sweet temperatures, safe refrigeration of ingredients, and food allergens.•    Work with specialized cooking equipment such as a deep fryer•    Maintain Cleanliness in kitchen and food service areas;•    Preparation, cooking and handling of sweets.•    Ensuring the storefront display is stocked with a wide array of visually appealing sweets;•    Any other related job duties as required in the restaurant.•    Follow recipes and instructions to ensure consistency and quality•    Measure and weigh ingredients accurately•    Operate and maintain equipment used in the production process•    Monitor the cookin...

SWEETS AND SAVORIES - CHEF•    Preparing traditional and high-quality  Indian sweets and desserts•    Ensuring food quality and food safety, including sweet temperatures, safe refrigeration of ingredients, and food allergens.•    Work with specialized cooking equipment such as a deep fryer•    Maintain Cleanliness in kitchen and food service areas;•    Preparation, cooking and handling of sweets.•    Ensuring the storefront display is stocked with a wide array of visually appealing sweets;•    Any other related job duties as required in the restaurant.•    Follow recipes and instructions to ensure consistency and quality•    Measure and weigh ingredients accurately•    Operate and maintain equipment used in the production process•    Monitor the cooking process and make adjustments as nece...

JOB DESCRIPTION OF SWEET MAKER (HALWAI)SWEET AND SAVORIES - CHEF•    Preparing traditional and high-quality  Indian sweets and desserts•    Ensuring food quality and food safety, including sweet temperatures, safe refrigeration of ingredients, and food allergens.•    Work with specialized cooking equipment such as a deep fryer•    Maintain Cleanliness in kitchen and food service areas;•    Preparation, cooking and handling of sweets.•    Ensuring the storefront display is stocked with a wide array of visually appealing sweets;•    Any other related job duties as required in the restaurant.•    Follow recipes and instructions to ensure consistency and quality•    Measure and weigh ingredients accurately•    Operate and maintain equipment used in the production process•    Monitor the cookin...

Pour la saison d'été, le Crans Ambassador, hôtel 5* à Crans-Montana recherche afin de compléter son équipe : Chef de rang (M/F) En étroite collaboration avec l’ensemble de l’équipe du restaurant, votre mission est d’accueillir, de conseiller, de servir et de vous occuper de nos hôtes internationaux, et de vous assurer du bon déroulement du service. La satisfaction de nos clients est votre priorité absolue.Vous êtes amené à soutenir votre supérieur pour des tâches administratives et organisationnelles. En tant que Chef de rang, vous êtes en tous temps responsable de la parfaite application des standards de qualité de l’hôtel, ainsi que du respect des normes d’hygiène.PROFIL RECHERCHÉApprentissage en restauration ou autre formation jugée équivalenteExpérience en restauration haut de gamme d’...